Phases

Mushroom cultivation & composting

Phases

Phase 1

The start of an excellent production! A good recipe and mixing, the right climate and machinery are the key for a productive substrate. 

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Phase 2 / 3

Process control, hygiene, labour and energy efficiency has our focus to create your optimal process in this phase.

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Growing

Traditional shelves, tilting shelves or the future-proof drawer system? We will create the solution that suits you best! 

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"Our commitment to organic cultivation and innovation creates that we partner only with the best in the market.”

Jeffrey Heeren - Owner at Heereco

"Implementing Phase 1 in tunnels proved transformative. Our satisfaction reflects the success of Christiaens’ unconventional approach." 

Craig Inger - Production Manager at Mercer Mushrooms

"We aimed to grow efficiently and effectively. Our transformative journey was made possible thanks to the expertise and partnership with Christiaens Group."

Nichol Muller - Managing Director at Country Mushrooms

Partnering with Christiaens Group for our Phase 1 composting facility was a game-changer for EOMP. We're proud to have a facility that meets local needs and sets a standard for efficiency and environmental responsibility in the mushroom industry."

Mike Medeiros - Partner at EOMP

Cases

Take a closer look at our practical experiences.

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Country Mushrooms

Country Mushrooms

Mercer

Mercer

The "Wuhe" Project

The "Wuhe" Project

EOMP

EOMP